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Company

Our Mission

We at Coriander Lane believe in real food and that everyone deserves access to real food.


Quality Comes First

We provide a variety of quick and nutritious options to customers like you.  The demand for healthy food is on the rise, and we are determined to meet that demand.  Our mission is to inspire healthier communities by connecting people to real food.  We know that sweet green is a critical link between growers and consumers, and we feel a responsibility to protect the future of real food.  To that end, we're committed to supporting small and mid-size growers who are farming sustainability, to creating transparency around what's in your food and where it came from, and to creating more accessibility to healthy, real food for more people.  We want to impact and leave people better than we found them, and we tailor our approach in each market to reflect the needs of the community.


History

Coriander Lane, a culinary haven, has graced the restaurant scene for an impressive 28 years. Since its establishment in 1995, this dining gem has consistently delighted patrons with its diverse and innovative menu. Over nearly three decades, Coriander Lane has become synonymous with culinary excellence, earning a reputation as a trusted and enduring establishment. As it celebrates its 28th anniversary, the restaurant continues to evolve, captivating the palates of new generations while maintaining the timeless appeal that has defined it since day one. Coriander Lane's enduring success is a testament to its unwavering commitment to gastronomic perfection.